Take the first step towards an exciting career!
In today’s competitive workplace, you need your skills and experience to stand out from the rest. At GeSS Education your course will cover key skills that can be used across a broad range of industries and sectors. You’ll be mentored by some of the Education Industry’s best.

Not only will you have the opportunity to gain credit into further studies with leading universities, but also give your future job prospects a competitive edge!

So, take the first exciting step. You have our full support to help you achieve your career goals!
We look forward to supporting you throughout this wonderful journey.

Best wishes,
Cristine Russell

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SIT30622 Certificate III in Hospitality

Launch your hospitality career with this entry level course offering practical skills and hands-on experience to enter the workforce.
This qualification reflects the role of individuals who have a range of well-developed hospitality service, sales or operational skills and sound knowledge of industry operations with pathways to work in restaurants, hotels, cafes and coffee shops upon successful completion. Using discretion and judgement, they work with some independence and under supervision using plans, policies and procedures to guide work activities.

Units of Competency:

• SITHIND006: Source and use information on the hospitality industry
• SITHIND008: Work effectively in hospitality service
• SITXCCS014: Provide service to customers
• SITXCOM007: Show social and cultural sensitivity
• SITXHRM007: Coach others in job skills
• SITXWHS005: Participate in safe work practices
• SITHIND005: Use hygienic practices for hospitality service
• SITHCCC025*: Prepare and present sandwiches
• SITHCCC026*: Package prepared foodstuffs
• SITHCCC028*: Prepare appetisers and salads
• SITHKOP009*: Clean kitchen premises and equipment
• SITHFAB025*: Prepare and serve espresso coffee
• SITXFSA006: Participate in safe food handling practices
• SITHCCC032: Produce cook-chill and cook-freeze foods
• SITHCCC038 - Produce and serve food for buffets

Entry Requirements:

No specific entry requirements except for basic computer skills and access to a desktop or laptop with sufficient internet speed to undertake online studies.

ENQUIRE about our Food & Beverage option NOW AVAILABLE

Includes:
• Provide responsible service of alcohol
• Provide responsible gambling services
• Prepare and serve espresso coffee
• Operate a bar

Course Duration:

Up to 12 months (may be completed earlier depending on previous skills and knowledge)

Course Fees:

This course is currently available to our offshore in-country training program.
Please enquire for more information and opportunities for other delivery.

Start Dates:

Monthly intakes

Possible Career Outcomes:

Hospitality worker

Public Area Cleaner

Health Sector Cleaner

Your pathway to further advanced study

This course is a great pathway opportunity for any student wishing to academically prepare for a higher-level qualification such as a Diploma while gaining the practical skills to gain employment.

GeSS Education in affiliation with our key RTO partner:

This fee-for-service qualification will be delivered by GeSS Education on behalf of our partner RTO, Fraser Coast TESS (provider code 1826), under a third-party arrangement. Fraser Coast TESS will issue your qualification upon successful completion of your course. Please see Terms & Conditions within Student Handbook for further details.

ENQUIRE NOW to find out if you are eligible for government funding for this course

To enquire please fill in the form and we will be in touch soon.

Level 8, Australia Fair, 36 Marine Parade, Southport QLD 4215

07 5559 1605

[email protected]